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Food Book Club
Action Plan Participant: 
UMass-Amherst Nutrition Education Program

On the last Friday of every month, a small group of people interested in learning more about food gathers in the Community Room of the Fall River Public Library from 3:00 to 4:30 p.m. Since starting in February 2008, the group has reviewed In Defense of Food, King Corn, Twinkie, Deconstructed, Good Calories / Bad Calories, What to Eat, and A Short History of the American Stomach. The rules of the group are simple -- we just to talk about food; no talk about recipes or diets.  

 

Priority Area: 

Health Education

 
Priority Sub-Area:   

3, A) nutrition and diabetes education

Goal:

To increase information about food, the food supply, local food resources and ideas for system improvement

Method(s):

Monthly educational presentations and discussion session

Timeline:          

Last Friday of every month, from 3:00 to 4:30 p.m. in the Main Library Community Room, 104 N. Main Street, FR

Indicators:       

The number of interested participants

Progress: Eight people participated in the 2008 project

How citizens can  get involved:

Attend one or more no cost sessions

Contact Information:

For more information or to sign up for the group, contact Healthy City Fall River coordinator Dave Weed at 508-324-2411 or UMass Extension Nutrition Program coordinator Pat Bebo at 508-675-7315